The Savory blend of salt and herbs is crafted in small batches after an age-old Bolognese recipe. Only fresh, whole herbs, and gourmet ground salts are used to create Borsari’s intriguing blend of freshness, taste and aroma. The innovative packaging allows Borsari seasoned salt spices to be stacked one on top of the other with a tight grip so they won’t take up so much room on your shelves. Get ideas from our Savory Blend Recipes for your next meal.
Borsari Favorite Uses:
- Grilled, Pan-Fried, Roasted or Broiled Steak, Lamb or Pork: Moisten all sides of meat with olive oil. Rub Borsari on all sides and cook as normal.
- Roast Chicken: Rub bird with butter or olive oil. Generously sprinkle/pat Borsari all over entire bird. Salt cavity with Borsari. Roast as normal.
- Chicken Breasts and Pieces: Generously season flour with Borsari. Roll chicken in seasoned flour and shake off excess. Roast, broil, or pan fry as normal.
- Tossed Salad, Vegetables, Eggs, Pasta, Popcorn, Sauces, Cream Cheese, Cottage Cheese, Garlic Bread, Baked Potatoes and Pizza: Sprinkle on to taste.
Savory Blend Ingredients:
Sea salt, garlic, basil, rosemary, thyme, lavender, black pepper, nutmeg. (No Preservatives, Gluten Free, Lactose Free, Vegan)